Is it relevant to index speciesof fishes in an inventory of food heritage? A critical perspective

Dodano 19. października 2017 r.

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Loïc Bienassis, European Institute for the History and Culture of Food
Fish, fasting and old dietetics. Forgotten culinary traditions. Seminar
European Food Education Season
Spring School in Toruń, Poland, 24-28 April 2017